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2017年3月9日
大家好！
本期《美国疾病预防控制中心减盐电子周刊》的更新内容包括：百万心脏®全国营养月®2017活动，美国心脏协会提供的减钠建议和一份信息图表，以及食品药品管理局（FDA）举行公开会议，讨论食品标签使用“健康”表述的消息。
百万心脏®全国营养月活动——减盐不减滋味
百万心脏®全国营养月®2017活动鼓励美国人降低钠摄入，选择健康饮食。一个月内，参与者将分享减钠资源和调味技能。百万心脏®是一项全国性计划，于2011年发起，其主要目的是促进所有美国公民的心血管健康，提供饮食关怀。该计划由美国疾病控制和预防中心（CDC）和美国医疗保险和医疗补助服务中心（CMS）。
更新信息，请访问百万心脏®全国营养月2017活动。
美国心脏协会减钠建议
美国心脏协会（AHA）提出了九项日常饮食减钠建议，以及一份概要介绍饮食调换实现减钠的信息图表。减钠建议包括增加新鲜水果和蔬菜，对比标签，不在成品饭菜中添加食盐和在家做饭等。
FDA食品标签使用“健康”表述的公开讨论会
2017年3月9日上午8:30至下午5:30，食品和药品管理局（FDA）举办了一场公开会议，专门讨论食品标签使用“健康”表述的问题。此次公开会议将为各相关方提供一次机会，专题研讨人类食品标签中使用“健康”词汇的问题。会议内容包括，会议介绍、利益相关方小组讨论，与会者可通过多个机会以口头表述和分组座谈方式表达自己的意见。不能亲临现场的相关方，可以通过网络在线直播方式参加会议。
请在线注册，现场出席或通过网络直播参与研讨会。
如欲了解会议的更多信息，请查阅联邦公报通知。
感谢您一直以来对减钠活动的支持。
请注意：
本简讯英文版由美国疾病预防控制中心发布，中文版由骄阳翻译公司翻译，如有歧义，请以英文版本为准。
该信息为与减钠的相关伙伴机构和个人分享将正在进行的减钠活动信息。目的是为相关同仁提供持续更新的信息，并为对减钠工作感兴趣或致力于减钠工作的个人或机构创建一个合作网络。《减盐电子周刊》将每两周发布一期，如果你有任何问题或意见，或者你希望被从该通信人中删除，请联系蔡颖女士(ycai@cdc.gov)。
《减盐电子周刊》在内容上只基于新闻价值和读者的潜在兴趣进行选择。美国疾病预防控制中心对所提供文章的真实准确性不承担任何责任。文章的选择、省略或文章内容并不意味着美国疾病预防控制中心对其内容有支持或其它观点。《减盐电子周刊》中原作者的观点或者引用，完全是其个人观点，绝不代表美国疾病预防控制中心的官方立场。所提及的产品、商业名称、出版物、新闻来源以及网站等，仅作参考之用，并不意味着美国疾病预防控制中心的认可。
Mar 9, 2017
Hello –
This week’s CDC Salt e-Update includes Million Hearts® National Nutrition Month® 2017 Campaign, tips for lowering sodium and an infographic from the American Heart Association, and the FDA public meeting to discuss use of the term “healthy” in food labeling.
Million Hearts® National Nutrition Month Campaign- Savor the Flavor with Less Salt
Million Hearts® National Nutrition Month® 2017 Campaign is encouraging Americans to reduce their sodium intake and make healthier meal choices. All month long, they will be sharing resources and sodium-savvy tips to incorporate into meals. Million Hearts®, launched in 2011, is a national initiative whose main goal is to improve cardiovascular health and care for all Americans. It is co-led by the Centers for Disease Control and Prevention (CDC) and the Centers for Medicare and Medicaid Services (CMS).
For more information visit Million Hearts® National Nutrition Month 2017.
American Heart Association Tips to Lower Sodium
The American Heart Association (AHA) highlights nine tips on how to reduce sodium throughout the day as well as an infographic outlining meal swaps that reduce sodium. Sodium reducing tips include adding fresh fruit and vegetables, comparing labels, not adding salt to meals, and cooking food at home.
Access the article and infographic.
FDA Public Meeting to Discuss Use of the Term “Healthy” in Food Labeling
The Food and Drug Administration (FDA) is holding a public meeting to discuss the use of the term “healthy” in the labeling of food products today, March 9, 2017 from 8:30 am until 5:30 pm. The public meeting will give interested parties an opportunity to discuss the use of the term “healthy” in the labeling of human food products. The meeting format will include introductory presentations, stakeholder perspective panel sessions, and multiple opportunities for individuals to express their opinions through oral presentations and breakout sessions. Parties who are unable to participate in person will be able to join the meeting via live webcast.
Register online to attend in person or via webcast.
For more information about the meeting, please see the Federal Register notice.
Thank you for your continued engagement in sodium reduction.
We are sending this information in an effort to inform our stakeholders of relevant sodium reduction efforts that are occurring. The purpose of this communication is to provide continued follow up with stakeholders and create a network of partners working on and interested in sodium reduction. The Salt e-Update will be sent every two weeks. For questions or comments, or to be added or removed from this communication, contact Jessica Mullen.
Salt e-Update content is selected solely on the basis of newsworthiness and potential interest to readers. CDC assumes no responsibility for the factual accuracy of the items presented. The selection, omission, or content of items does not imply any endorsement or other position taken by CDC. Opinions expressed by the original authors of items included in Salt e-Update, or persons quoted therein, are strictly their own and are in no way meant to represent the official position of CDC. References to products, trade names, publications, news sources, and Websites are provided solely for informational purposes and do not imply endorsement by the CDC.
